GLOSSARY ENTRY (DERIVED FROM QUESTION BELOW) | ||||
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23:29 Sep 27, 2016 |
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English to Arabic translations [PRO] Food & Drink / footprint | |||||||
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| Selected response from: Oz Hamdoun (X) United States Local time: 05:26 | ||||||
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Summary of answers provided | ||||
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4 +1 | بصمة بيئية |
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5 | البصمة الكربونية، بصمة الكربون |
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4 | أثر عميق أو فريد من نوعه |
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بصمة بيئية Explanation: يمكن أن تجد مراجعها https://ar.glosbe.com/en/ar/environmental footprint -------------------------------------------------- Note added at 7 mins (2016-09-27 23:36:58 GMT) -------------------------------------------------- http://www.grenc.com/show_article_main.cfm?id=1590 |
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أثر عميق أو فريد من نوعه Explanation: هذا المقصود -------------------------------------------------- Note added at 51 mins (2016-09-28 00:20:35 GMT) -------------------------------------------------- نعم لحظة -------------------------------------------------- Note added at 1 hr (2016-09-28 00:30:45 GMT) -------------------------------------------------- السبب وراء المشاكل البيئية في المرتبة الرابعة، و خصوصا الاحتباس الحراري هو كيف نأكل أو النظام الغذائي أو النمط الغذائي الذي نتبعه |
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البصمة الكربونية، بصمة الكربون Explanation: Food’s carbon footprint, or foodprint, is the greenhouse gas emissions produced by growing, rearing, farming, processing, transporting, storing, cooking and disposing of the food you eat. Transport, housing and food have the three largest carbon footprints. Food produces about 8 tons of emissions per household, or about 17% of the total. Definition: The carbon footprint is a measure of the exclusive total amount of carbon dioxide emissions that is directly and indirectly caused by an activity or is accumulated over the life stages of a product. هي قياس حجم مجموع الانبعاثات من ثاني أكسيد الكربون التي يسببها بطريقة مباشرة أو غير مباشرة نشاط معيّن أو التي تتراكم على مدى دورة حياة المنتج. Reference: http://www.greeneatz.com/foods-carbon-footprint.html Reference: http://www.fao.org/faoterm/en/?defaultCollId=14 |
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